This modern syphon kettle, also called vacuum kettle, provides one of the most interesting rituals in coffee preparation. Produced by the Japanese brand Hario, Syphon Technica allows a precise temperature control, stabilised between 91º e 95ºC, without excessive boiling and it uses a cloth filter. The outcome is a clean beverage with little bitterness.
Additional Information
Capacity: metal stand, steel heater and glass syphon
Colour: transparent and black
HARIO SYPHON 5 CUPS – 600ML
€110.00
Tax included
This modern syphon kettle, also called vacuum kettle, provides one of the most interesting rituals in coffee preparation. Produced by the Japanese brand Hario, Syphon Technica allows a precise temperature control, stabilised between 91º e 95ºC, without excessive boiling and it uses a cloth filter. The outcome is a clean beverage with little bitterness.
Additional Information
Capacity: metal stand, steel heater and glass syphon
Colour: transparent and black